Food Science & Technology
Shaping the Future .
Since 1996, LAFST promotes food quality, safety, and standards
for Lebanon’s food industry.
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Food Safety & Quality
Empowering Experts .
LAFST unites scientists, students, and professionals
through workshops and conferences.
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Join Our Community
Advance Together .
Gain access to resources, studies, and
networking with local and global experts.
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Who We Are
The Lebanese Association of Food Scientists and Technologists (LAFST) is a growing community and platform dedicated to uniting food professionals around a shared vision: a safer, smarter, and more resilient food system for Lebanon and the region.
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Our Purpose.
We unite Lebanon’s food science community to turn knowledge into safer, better food.
- Connecting food scientists and professionals.
- Equipping members with opportunities to grow.
- Bridging research and industry.
- Translating science into real-world impact.
Our Vision.
Establish LAFST as Lebanon’s leading scientific voice on food—bridging knowledge and practice, rooted in local needs, open to global engagement.
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Our Membership Types.
Corporate
For food businesses seeking training, standards, and visibility.
Association
For NGOs, syndicates, and professional bodies collaborating on food policy.
Individual
For professionals and researchers looking to grow, publish, and network.
Student
For undergrads and postgrads accessing mentoring, internships, and scholarships.
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Our Events & Conferences.
Explore LAFST’s key events, collaborations, and annual conferences advancing food science, safety, and innovation.
10
Jun
Organized by NDU, GHI, and LAFST to explore food microbiology, regulations, and safety challenges.
10
Jun
A collaboration between GHI, LAFST, NDU, and MEFOSA focusing on food safety in dietary laws and microbiome roles.
10
Jun
Experts discuss risk assessment and mitigation across the food chain in this NDU × LAFST webinar.
26
Sep
Theme: “Food Science, Technology, and Environment.” Featured experts from academia, government, and industry.
27
Sep
Topics included food security, environmental pollution, adulteration, and innovation in food industries.
28
Sep
LAFST’s first major conference covering food science, safety, processing, and environmental impact.
Get Involved
Join LAFST and become part of a vibrant community shaping the future of food science and technology in Lebanon. Whether you’re a student, professional, or industry leader, your expertise and passion are welcome here.
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